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  • <tc>首页</tc>
  • 关于我们
    • ❯ CaféBank - Our Story
    • ❯ Licenses
    • ❯ Certificates
    • ❯.Test & Analysis
  • <tc>购买</tc>
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  • <tc>常见问题</tc>
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Taiwan

Nutritional Content and Safety Test Report for 3-in-1 Instant Coffee

SGS Taiwan Ltd., Food Lab-Taipei

Purpose of the Document: This test report provides a comprehensive analysis of the nutritional content and safety of the 3-in-1 Instant Coffee product.

 

What it Represents: The report verifies and certifies the nutritional content, including macronutrients, vitamins, minerals, and fatty acid profiles, ensuring that the product meets industry and regulatory standards.

 

What it Certifies:

1. Nutritional Analysis:

Please check the certificate file for details.

2. Saturated and Trans Fatty Acid Analysis: Individual results of each fatty acid are provided, confirming that no significant amounts of harmful trans fatty acids are present.

3. Stability and Shelf Life: The product has an expiry date of 2 years from the manufacturing date.

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