Taiwan
HACCP (Hazard Analysis and Critical Control Points) Certification
Universal Certification Service Co.,Ltd.
Purpose of the Document: This certificate verifies that Global Eyes Corporation complies with the HACCP principles for the analysis and control of food safety hazards during the production, handling, and distribution of food products.
What it Represents: The certificate demonstrates that Global Eyes Corporation has implemented a Hazard Analysis and Critical Control Points (HACCP) system to identify, evaluate, and control food safety hazards. This certification ensures that food products are produced under strict food safety guidelines.
What it Certifies:
1. Food Safety Compliance: It certifies that Global Eyes Corporation’s food production processes comply with international HACCP standards for hazard analysis and critical control point management.
2. Risk Management: It confirms that the company has identified, evaluated, and mitigated food safety risks at critical control points during production and processing.
3. Product Safety and Hygiene: The certification guarantees that food products are safe, hygienic, and meet the required food safety standards for consumers.